Professional-grade condiment dispensing solution designed for busy foodservice operations. This 2-quart capacity center combines durability with practical functionality for restaurants, cafes, and catering businesses.
Key Features:

Stainless steel construction provides superior corrosion resistance and longevity in high-moisture kitchen environments.
The material withstands frequent washing and sanitizing without degrading, ensuring years of reliable service.
Notched lid design allows for convenient access to condiments while minimizing spills and splashing.
The thoughtful engineering keeps contents secure during transport and storage while enabling quick, one-handed dispensing.
2-quart capacity accommodates substantial quantities of sauces, dressings, oils, and other condiments, reducing refill frequency during service.
This size balances accessibility with storage efficiency for most foodservice applications.
Easy-to-clean design features smooth surfaces and removable components that simplify daily maintenance and sanitation protocols.
Dishwasher-safe construction saves time on cleanup while meeting health code requirements.
Versatile functionality suits various condiments including vinegars, oils, sauces, dressings, and specialty ingredients.
The neutral stainless steel aesthetic complements any kitchen décor or service style.
Durable construction handles the demands of commercial kitchens with consistent performance shift after shift.
San Jamar's reputation for quality ensures this condiment center meets professional standards.
Compact footprint maximizes counter or prep space efficiency without sacrificing capacity.
Ideal for plating stations, salad bars, and service lines where organization matters.
Professional appearance maintains a clean, organized look that enhances kitchen efficiency and food presentation standards.
        
          


        

• Height : 11.5
• Length : 14.5
• Shipping Height : 11.5
• Shipping Length : 14.5
• Shipping Weight : 4.8